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Festive Treats

These Festive Treats Are Healthier Than You Think

Zero guilt, plenty of taste.

The festive season will be here before you know it, and it is just so tempting to overindulge during this time of year – but you don’t have to. These recipes will help you jumpstart that New Year’s resolution a little earlier this year without feeling like you’re missing out on all the good stuff. Want more healthy holiday treats? Check out this recipe for Pumpkin Spiced Baked Oats.

Chocolate-Orange Protein Balls

I am a big fan of homemade energy balls. Not only are they delicious, but they’re also packed full of nutrient-rich ingredients such as oats, dates, and cacao to help boost our energy levels and support good health in general. In this recipe, each ball is filled with protein, heart-healthy fats, complex carbohydrates, fibre, plus a whole host of minerals and antioxidants. Post-holidays, you can enjoy this snack as a quick pick-me-up in the afternoon or alongside your morning tea/coffee to get you going with your day! These chocolate-orange protein balls can be made in larger batches and placed in the freezer so you always have them on standby.

Serving Size:
8 balls
Time:
15 mins
Difficulty:
Easy

Ingredients

  • 1.5 scoops chocolate-orange protein powder
  • 50g oats
  • 2.5 tbsp coconut oil
  • 50g dates
  • 2 tbsp cacao powder
  • pinch of salt
  • water, as needed
  • desiccated coconut for garnish (optional)

Directions

  1. Combine and blend all the ingredients together in a blender.
  2. Blend until everything is crumbly and broken down so it’s easy to form into balls.
  3. Add splashes of water to the blended mixture as needed to allow ingredients to combine with each other.
  4. Scoop a tablespoon of the mixture. Roll into a ball and place in a serving dish that can go into the fridge.
  5. Place the chocolate-orange balls in the fridge for 30 minutes.

Chocolate-Orange Protein Balls

These chocolate-covered peanut butter stuffed dates taste just like Snickers but are so much better for you as they’re naturally sweetened – perfect if the stress of this season prompts you to reach for those candy bars. Besides, once you have a chocolate-covered date, you will not want them any other way! And with only five ingredients, it’s so easy to make. These treats aren’t limited to the holiday season – if you love having something sweet in the middle of the day or after dinner, make a larger batch, store them in the freezer, and enjoy whenever the craving strikes.

Serving Size:
Varies
Time:
15 mins
Difficulty:
Easy

Ingredients

  • dates
  • peanut butter
  • peanuts
  • dark chocolate
  • Himalayan salt

Directions

  1. Cut open date and remove the seed.
  2. Spoon in some peanut butter.
  3. Add about two whole peanuts into the peanut butter center of each date.
  4. Melt the dark chocolate and drizzle (lavishly) on top.
  5. Sprinkle a little Himalayan salt on top of each date.
  6. Place dates in the freezer until set (about 15 minutes).
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