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Posted by the Editors of Gaggler

Watermelon and Feta Salad

Refreshing and oh, so summer.

Nothing screams summer more than the sweet juiciness of watermelon with the salty kick of feta cheese. This mouthwatering Watermelon and Feta Salad is a refreshing and unexpected combination of juicy sweetness and salty creamy cheese, perfectly balanced with a medley of fresh herbs and zesty dressing. This light and vibrant salad will transport you to a sunny paradise with every delightful bite, proving that vegetarian cuisine can be both irresistibly delicious and wonderfully inventive. So, prepare to be amazed as we savor the delightful harmony of flavors in this unique and refreshing salad. This salad is so good, it’s almost like taking a mini vacation to the Mediterranean.

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Watermelon and Feta Salad

Serving Size:

Time:

20 Min

Difficulty:

Easy

Ingredients

Watermelon, chopped or sliced
Feta cheese, crumbled
Mint leaves, chopped
Balsamic glaze
Salt and pepper

Directions

Arrange watermelon slices on a platter.
Sprinkle generously with crumbled feta cheese and chopped mint leaves.
Drizzle with balsamic glaze and sprinkle with salt and pepper.
Serve and enjoy the summer vibes!

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Posted by the Editors of Gaggler

Ready to Elevate Your Bone Broth Game?

Aromatic herbs, vegetables, and spices.

With a few simple add-ons, you can transform your basic bone broth into a flavourful and nutrient-rich concoction that will leave your taste buds singing. Here are some ideas to take your bone broth to the next level:

THE BONE BROTH ADD-ONS

1. Fresh Herbs: Add a burst of freshness by tossing in a handful of fresh herbs like parsley, cilantro, or dill. These herbs not only enhance the aroma but also contribute a vibrant taste to your broth.

2. Spices and Seasonings: Sprinkle in some spices and seasonings to bring depth and complexity to your bone broth. Consider options like cumin, coriander, paprika, cinnamon, or even a pinch of cayenne for a subtle kick.

3. Garlic and Ginger: Infuse your bone broth with a delightful zing by adding crushed garlic cloves and sliced ginger. These aromatic ingredients not only enhance the flavour but also offer numerous health benefits.

4. Soy Sauce or Tamari: For an umami-rich profile, a splash of soy sauce or tamari can do wonders. These fermented sauces add a savoury depth that takes your bone broth to a whole new level.

5. Dried Mushrooms: Boost the earthy tones of your broth with dried mushrooms like shiitake or porcini. These fungi add a rich and complex flavour profile, making your bone broth truly extraordinary.

6. Fish Sauce or Anchovy Paste: If you’re looking to infuse a unique savoury note, a small amount of fish sauce or anchovy paste can work wonders. These ingredients lend a distinctive umami taste that enhances the overall depth of your broth.

4 Alternative Add-on Recipe Ideas

How to Make Bone Broth

If you’ve made our Lemon Herb Roasted Chicken, you likely have some chicken bones on hand. Don’t throw them out! We have the perfect use for them. Let’s make bone broth together.

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Bone Broth

Did you know? Bone broth is a great source of minerals and many healthy nutrients, including vitamins, amino acids and essential fatty acids.

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Chicken Broth

While this broth is filling and wholesome, it’s also low in carbs and calories!

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This ultimate recipe to making beef bone broth at home is so good, you’ll definitely need more of it

Bone Broth is a product of humble beginnings. With over 12,000 years of history, bone broth has found its place in the world (with different names, of course).

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Remember, these add-ons are just suggestions, and you can mix and match to create your own signature bone broth. The key is to experiment and find the combination that excites your taste buds the most. So, get creative, have fun, and enjoy the incredible flavours that these add-ons can bring to your next bone broth adventure!

Use Bone Broth in These Recipes to Make Them Even Better

Bone Broth: Trend Or Nutrition Essential?

An ancient tradition that has become a health craze – bone broth has turned into an uber-trendy essential.

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Basic Bone Broth Recipe

Bone broth is a product of humble beginnings. With over 12,000 years of history, bone broth has found its place in the world (with different names, of course).

GET RECIPE